Extra Virgin Olive Oil Academy

Welcome to the first digital Academy dedicated to premium extra virgin olive oil. Here you won't find simple articles, but real, free lessons curated by me, Il SommOlier. Learn to taste , recognize defects , master pairings, and discover the secrets of artisanal production. A guided journey to transform a simple purchase into an expert and informed choice.

EVO Academy - The Extra Virgin Olive Oil Academy

Esperto assaggiatore che annusa l'olio per individuare i difetti olfattivi come muffa, rancido e avvinato

Does Your Evo oil Smell? A Practical Guide to R...

Dario Masciaga

Think farmer's oil is always good? Watch out for defects! If you smell paint, vinegar, fungus, or musty, your oil has a problem. A practical guide from the SommOlier to...

Does Your Evo oil Smell? A Practical Guide to R...

Dario Masciaga

Think farmer's oil is always good? Watch out for defects! If you smell paint, vinegar, fungus, or musty, your oil has a problem. A practical guide from the SommOlier to...

Tavola imbandita con tre diverse tipologie di olio extravergine abbinate a pesce, insalata e carne per mostrare le differenze tra fruttato leggero, medio e intenso.

Perfect pairings: Which extravirgin olive oil (...

Dario Masciaga

Using the same oil for salad and Florentine steak is a gastronomic crime. Discover the golden rules of pairing: when to use a light, medium, or intense fruity oil to...

Perfect pairings: Which extravirgin olive oil (...

Dario Masciaga

Using the same oil for salad and Florentine steak is a gastronomic crime. Discover the golden rules of pairing: when to use a light, medium, or intense fruity oil to...

Confronto diretto tra una bottiglia di olio economico da supermercato in plastica e una bottiglia di olio extravergine artigianale di alta qualità in vetro scuro. Donna che mostra le differenze di packaging e colore.

From Tree to Bottle: Why Artisan Olive Oil Cost...

Dario Masciaga

Why does artisanal extra virgin olive oil cost €20-25 while discount olive oil costs €5? The difference isn't just in price, but in quality, health, and the production process. From...

From Tree to Bottle: Why Artisan Olive Oil Cost...

Dario Masciaga

Why does artisanal extra virgin olive oil cost €20-25 while discount olive oil costs €5? The difference isn't just in price, but in quality, health, and the production process. From...

Dettaglio macro di una donna che esegue lo strippaggio durante l'assaggio di olio extravergine di oliva in un bicchiere a tulipano, per valutare amaro e piccante.

How to Taste Extra Virgin Olive Oil at Home: A ...

Dario Masciaga

You don't need a laboratory to determine if an oil is good: a glass and your senses are all you need. Discover the "SommOlier"'s 4 steps for a sensory analysis...

How to Taste Extra Virgin Olive Oil at Home: A ...

Dario Masciaga

You don't need a laboratory to determine if an oil is good: a glass and your senses are all you need. Discover the "SommOlier"'s 4 steps for a sensory analysis...

donna-sorpresa-assaggio-olio-piccante.jpg

Bitter and Spicy: Why If ExtraVirgin Olive Oil ...

Dario Masciaga

Have you tasted a new oil and developed a cough? Great news! Put down your glass of water and discover why that burning sensation isn't a defect, but rather proof...

Bitter and Spicy: Why If ExtraVirgin Olive Oil ...

Dario Masciaga

Have you tasted a new oil and developed a cough? Great news! Put down your glass of water and discover why that burning sensation isn't a defect, but rather proof...